Facilities

At Inti Sari, quality begins at the source. Our products are manufactured in a modern, internationally certified facility in the West Java, Indonesia, combining carefully selected ingredients, advanced manufacturing technology, and rigorous quality management. Every step, from the raw material sourcing and production to packaging and final inspection, it is meticulously monitored by our experienced Quality Assurance and Quality Control teams to ensure exceptional consistency, safety, and product excellence. Operating under SNI ISO 22000:2018 and HACCP-certified food safety management systems, we are dedicated to delivering premium corn-based snacks that meet the highest international standards. Watch our facility video to learn more about our commitment to quality, innovation, and food safety.